Ingredients: Hibiscus, Ceylon orange pekoe, rose petals, rose buds, silver jasmine
Origin: China, Egypt, Sri Linka
Organic hibiscus and fragrant roses drive this thirst quenching blend. Designed to be served iced, but also an enjoyable comforting beverage when hot.
The alluring pink concoction is reminiscent in flavour and aroma of a Turkish delight treat. The hibiscus offers a refreshing tartness and is well balanced by the sweet fragrance of roses and jasmine while Ceylon orange pekoe tea provides a rounding backdrop.
Liquor: bright pink
Taste: Turkish delight; grape & blackcurrant juice
Brewing:
1.5tbs/6g | 90 |
0:45 |
3:00 add sugar/honey |
N/A |
Alternate brew methods