Ingredients: calendula petals, fennel seeds, lemongrass, ginger, peppermint
Origin: Egypt, Nepal
A bold lemon-zest bouquet is brought to the fore in this revitalising infusion. Citrus abounds bolstered by mint and anise high notes. Ginger adds a warming balance. Studies of these ingredients have been made on their restorative (including anti-inflammatory, anti-microbial) properties and Vitamin A ideal for replacing lost minerals from colds, flus or strenuous exercise.
Sources and further reading
Taste: lemon & lime zest, honey, hint of cassia
Alternate brew methods
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