Cast Iron Teapots

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The cast iron material with its inner enamel lining preventing rust, offers incomparable longevity. The removable (and replaceable) strainers are specifically designed with sufficient width and depth to allow water to infuse thoroughly with the tea.

Care instructions:
  • Before using to brew tea, boil a pot of water and pour it out to prepare the pot for use.
  • After each use, make sure that the pot is clean and dry to prevent the formation of rust. If water is left in the pot, chemicals from minerals in the water may eventually erode the enamel coating.
  • Tea should not be left in the pot overnight.
  • Store your pot in a cool, dry place or put it on display.
  • Cannot be used in dishwasher.